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Healthy Cooking

ID : 155   
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This cooking workshop is designed to help students nourish themselves and others. Learn practical skills in the kitchen to put healthy delicious meals on the dinner table. We will be making and eating Chimichurri Shrimp, Grilled Chicken w/ Balsamic and Honey Glaze, Pad Thai (Vegetarian), Chili & Honey Roasted Sweet Potato.
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Class Details

1 Session(s)
Weekly - Fri

Location
M-Academy of Culinary Arts

Instructor
WorkforceDevelopment Instructor 

Tuition: 

$89.00

Registration Closes On
Friday, October 18, 2024 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/18/2024 - 10/18/2024 Weekly - Fri 06:00 PM - 09:00 PM Mays Landing, M-Academy of Culinary Arts  Map WorkforceDevelopment Instructor 

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